Beef sirloin, celeriac, edamame, potatoe fondant, spinach and beef jus

Beef sirloin, celeriac, edamame, potatoe fondant, spinach and beef jus
Ray Yeung

Ray Yeung

Sous Chef 15th January 2017
Ray Yeung

Ray Yeung

Sous Chef

Beef sirloin, celeriac, edamame, potatoe fondant, spinach and beef jus

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