Black cod with lobster, pulse, pine needle oil, tangerine zest, seafood emulsion

Black cod with lobster, pulse, pine needle oil, tangerine zest, seafood emulsion
Black cod with lobster, pulse, pine needle oil, tangerine zest, seafood emulsion
Paul McLoughlin

Paul McLoughlin

Executive Chef 28th May 2020
Paul McLoughlin

Paul McLoughlin

Executive Chef

Black cod with lobster, pulse, pine needle oil, tangerine zest, seafood emulsion

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