Brentixeddasa de pudda con salsa ai fagiolini e gelatina alle mele

Brentixeddasa de pudda con salsa ai fagiolini e gelatina alle mele:fork_and_knife:
Francesco Mereu

Francesco Mereu

Student Chef 10th June 2019
Francesco Mereu

Francesco Mereu

Student Chef

Brentixeddasa de pudda con salsa ai fagiolini e gelatina alle mele

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