Chef Alan Bird talks his role and relationship with RATIONAL UK

RATIONAL  UK

RATIONAL UK

Premium Supplier 7th April 2015

Chef Alan Bird talks his role and relationship with RATIONAL UK

Chef Alan Bird, chef patron from Bird of Smithfield talks about his business and the challenges and success since being open at his London restaurant based on the site of Smithfield meat market. Alan also outlines his development plans for the next year. Hear how as the chef patron of a busy London restaurant he outlines the importance of working with key partners in his business and sites RATIONAL UK as a key partner to his business and his success find out more here bit.ly/1egcE7b

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