Confit Leek mosaic, baby Pearl onions, hazelnut puree, coffee glaze, herb oil, spring onion tuile

Confit Leek mosaic, baby Pearl onions, hazelnut puree, coffee glaze, herb oil, spring onion tuile
Andrew Foye

Andrew Foye

Head Chef 16th July 2024
Andrew Foye

Andrew Foye

Head Chef

Confit Leek mosaic, baby Pearl onions, hazelnut puree, coffee glaze, herb oil, spring onion tuile

Small Contribution. Big Impact.

The Staff Canteen has always been more than a website—it’s a community, built by and for hospitality. We share the wins, the challenges, the graft, and the inspiration that keeps kitchens alive.

We believe in staying open to everyone, but creating this content takes real resources. If you’ve ever found value here—whether it’s a recipe, an interview, or a laugh when you needed it most—consider giving just £3 to keep it going.

 

A little from you keeps this space free for all. Let’s keep lifting the industry, together.