Rack of lamb, pomme anna, butternut puree, Leek Ash, confit shallots, spring onion oil

Rack of lamb, pomme anna, butternut puree, Leek Ash, confit shallots, spring onion oil
Andrew Foye

Andrew Foye

Head Chef 18th July 2024
Andrew Foye

Andrew Foye

Head Chef

Rack of lamb, pomme anna, butternut puree, Leek Ash, confit shallots, spring onion oil

Built by Chefs. Powered by You.

For 18 years, The Staff Canteen has been the meeting place for chefs and hospitality professionals—your stories, your skills, your space.

Every recipe, every video, every news update exists because this community makes it possible.

We’ll never hide content behind a paywall, but we need your help to keep it free.

If The Staff Canteen has inspired you, informed you, or simply made you smile, chip in £3—less than a coffee—to keep this space thriving.

Together, we keep the industry connected. Together, we move forward.