Dinner tonight, Pan Seared Salmon Steak with a warm Spring Salad. Drizzled with a Citrus Gastrique.

Dinner tonight, 
Pan Seared Salmon Steak with a warm Spring Salad. Drizzled with a Citrus Gastrique.
Dinner tonight, 
Pan Seared Salmon Steak with a warm Spring Salad. Drizzled with a Citrus Gastrique.
Miguel Ramos

Miguel Ramos

Sous Chef 20th October 2016
Miguel Ramos

Miguel Ramos

Sous Chef

Dinner tonight, Pan Seared Salmon Steak with a warm Spring Salad. Drizzled with a Citrus Gastrique.

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