East coast Turbot, cockles and mussels, seaweed sauce, aerated potato, charred leeks

East coast Turbot, cockles and mussels, seaweed sauce, aerated potato, charred leeks
Alan Higgins

Alan Higgins

Executive Chef 14th October 2018

East coast Turbot, cockles and mussels, seaweed sauce, aerated potato, charred leeks