Ready to Test Your Skills on the Big Stage?

Chefs who have bags of creativity and flair and really want to put their skills to the test are invited to put themselves forward for one of the largest, live culinary competitions in the UK.
The next Wessex Salon Culinaire is set to take place at Brockenhurst College, located in the heart of the New Forest National Park, on Wednesday, April 3rd and Thursday 4th, 2013.
Held in association with the Craft Guild of Chefs, the event has grown in stature over the years and is an especially good platform for student chefs wanting competition experience.
Essential Cuisine are sponsoring the Lamb Main Course class which will take place on Wednesday 3rd April at 12.30pm. Entries will have 30 minutes to produce 2 portions of a lamb main course, suitable for restaurant service, to include a starch and vegetable garnish.
The last competition saw more than 150 gold and silver medals won by budding Jamie Olivers and Gordon Ramsays, with 11 of the golds picked up in the Cold Chicken class alone.
The deadline for all entries is 1st March 2013.
For an entry form, email [email protected] or call 020 8948 3870. For more information on the Wessex Salon Culinaire competition, visit www.craftguildofchefs.org