fillet of beef wellington, pan roasted potatoes, caramelised onions and red wine and rosemary jus

fillet of beef wellington, pan roasted potatoes, caramelised onions and red wine and rosemary jus
Gediminas Miliunas

Gediminas Miliunas

Executive Chef 7th January 2017
Gediminas Miliunas

Gediminas Miliunas

Executive Chef

fillet of beef wellington, pan roasted potatoes, caramelised onions and red wine and rosemary jus

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