First draft of a new broccoli dish! Roasted stem,bbq sprouting and flouret , King oyster ,slow cooked egg, hazelnut and wild garlic

First draft of a new broccoli dish! Roasted stem,bbq sprouting and flouret , King oyster ,slow cooked egg, hazelnut and wild garlic
First draft of a new broccoli dish! Roasted stem,bbq sprouting and flouret , King oyster ,slow cooked egg, hazelnut and wild garlic
James Carn-pryor

James Carn-pryor

Head Chef 8th March 2017
James Carn-pryor

First draft of a new broccoli dish! Roasted stem,bbq sprouting and flouret , King oyster ,slow cooked egg, hazelnut and wild garlic

Built by Chefs. Powered by You.

For 18 years, The Staff Canteen has been the meeting place for chefs and hospitality professionals—your stories, your skills, your space.

Every recipe, every video, every news update exists because this community makes it possible.

We’ll never hide content behind a paywall, but we need your help to keep it free.

If The Staff Canteen has inspired you, informed you, or simply made you smile, chip in £3—less than a coffee—to keep this space thriving.

Together, we keep the industry connected. Together, we move forward.