Grilled & Tempura fried Ono, house smoked bacon, trout roe, pineapple glaze, squid ink, candied delicata squash, cucumber blossoms, flowers, begonia angelwing, ocean mix, mini crown snow crystal,shaved jalapeno, toasted macadamia, macadamia dust.

Grilled & Tempura fried Ono, house smoked bacon, trout roe, pineapple glaze, squid ink, candied delicata squash, cucumber blossoms, flowers, begonia angelwing, ocean mix, mini crown snow crystal,shaved jalapeno, toasted macadamia, macadamia dust.
Grilled & Tempura fried Ono, house smoked bacon, trout roe, pineapple glaze, squid ink, candied delicata squash, cucumber blossoms, flowers, begonia angelwing, ocean mix, mini crown snow crystal,shaved jalapeno, toasted macadamia, macadamia dust.
Scott Syptak

Scott Syptak

Sous Chef 10th November 2016
Scott Syptak

Scott Syptak

Sous Chef

Grilled & Tempura fried Ono, house smoked bacon, trout roe, pineapple glaze, squid ink, candied delicata squash, cucumber blossoms, flowers, begonia angelwing, ocean mix, mini crown snow crystal,shaved jalapeno, toasted macadamia, macadamia dust.

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