Honey Parfait, yuzu curd, ginger honeycomb crumble, whisky caramel, brown butter 'sherbet'

Honey Parfait, yuzu curd, ginger honeycomb crumble, whisky caramel, brown butter 'sherbet'
Elliot Hill

Elliot Hill

Executive Chef 2nd October 2016
Elliot Hill

Elliot Hill

Executive Chef

Honey Parfait, yuzu curd, ginger honeycomb crumble, whisky caramel, brown butter 'sherbet'

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