Bocconcini di Romagna lomabata of blackberry with formaggio di fossa

Bocconcini di Romagna lomabata of blackberry with formaggio di fossa
Viaggiatore Gourmet

Viaggiatore Gourmet

Executive Chef 7th April 2009
Viaggiatore Gourmet

Viaggiatore Gourmet

Executive Chef

Bocconcini di Romagna lomabata of blackberry with formaggio di fossa

Built by Chefs. Powered by You.

For 17 years, The Staff Canteen has been the meeting place for chefs and hospitality professionals—your stories, your skills, your space.

Every recipe, every video, every news update exists because this community makes it possible.

We’ll never hide content behind a paywall, but we need your help to keep it free.

If The Staff Canteen has inspired you, informed you, or simply made you smile, chip in £3—less than a coffee—to keep this space thriving.

Together, we keep the industry connected. Together, we move forward.