shin of Angus beef braised in red wine served 'en croute' confit poatoes

shin of Angus beef  braised in red wine served 'en croute' confit poatoes
Daniel Watkins

Daniel Watkins

Head Chef 8th February 2012
Daniel Watkins

Daniel Watkins

Head Chef

shin of Angus beef braised in red wine served 'en croute' confit poatoes

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