It’s world vegan month! Celebrate with us and get cooking with seaweed.  Seaweed is an amazing ingredient to add an umami kick to your vegan recipes. It’s also packed full of important nutrients lacking in most plant-based foods. Plus, it’s a carbon negative crop, so great for the environment too! And as the only seafood that vegans can enjoy, it’s about time we got seaweed on the menu.  Check out the recipes on our website for some inspiration.

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