King Fish cooked on the bone, Miso Yoghurt, Wasabi Pea and Fried Squid Ink

King Fish cooked on the bone, Miso Yoghurt, Wasabi Pea and Fried Squid Ink
The private pass Garreth Wilson

The private pass Garreth Wilson

Executive Chef 1st October 2017
The private pass Garreth Wilson

King Fish cooked on the bone, Miso Yoghurt, Wasabi Pea and Fried Squid Ink

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