Launch of Pinterest ‘Stock Exchange’

Essential  Cuisine

Essential Cuisine

Premium Supplier 21st May 2014

Launch of Pinterest ‘Stock Exchange’

We have launched our very own Pinterest page – The Stock Exchange – giving chefs and caterers the chance to share the things they love and take inspiration from The Stock People’s ever-expanding library of recipe ideas, hints and tips and images.

With topics including: ‘Menu Inspiration’, ‘Meet the Team’, ‘Out and About’, ‘North West Young Chef’ and the product-related ‘Get Stocking’, Pinterest will be the place to pool and share ideas with like minded users and keep up-to-speed with the Essential Cuisine chef team as they traverse the UK.

Essential Cuisine Managing Director, Nigel Crane, comments: “Launching Pinterest gives us a forum to share ideas with, inspire, and be inspired by, the online chef community, while letting more of our personality shine through. I urge people to join the fun, contribute their creations and be part of the team.”

To see our Pinterest, visit www.pinterest.com/thestockpeople/

In these challenging times…

…the hospitality landscape has dramatically changed in the last two months, and with that our advertising revenues have all but expired, significantly impacting our business. Despite having to furlough a large portion of our staff, we are still delivering the valuable content and honest information, which hundreds of thousands of you come to The Staff Canteen for. We believe we have a critical role to play in informing and supporting our audience. We need your support right now, more than ever, to keep The Staff Canteen active. Without your financial contributions this would not be possible.

Over the last 12 years, The Staff Canteen has built what has become the go-to platform for chefs and hospitality professionals. As members and visitors, your daily support has made The Staff Canteen what it is today. Our features and videos from the world’s biggest name chefs, are something we are proud of. We have over 500,000 followers across Facebook, Twitter, Instagram, YouTube and other social channels, each connecting with chefs across the world. Our editorial and social media team are creating and delivering engaging content every day, to support you and the whole sector.

Your financial support means we remain independent and open to all. We were launched by a chef and remain the voice of chefs and other hospitality professionals.

We need your support to keep delivering the products and content that you love, giving you the platform to share opinions and inspiration. Every contribution whether big or small, means so much.
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