Major Mari-Base marinades produce mouth watering succulent results covering a variety of authentic tastes from around the world with minimum effort.
The newest flavour added to Major’s ever growing Mari-Base portfolio is a Mediterranean marinade. Overflowing with a blend of sun soaked tomatoes, specially chosen herbs, peppers and chili it is ideal for chicken, pork, ribs, fish and vegetables. It can also be used to enhance soups, sauces, dips and sandwich fillings and adds a superb new dimension to potato wedges or pasta dishes.
“Our quality Marinades, can transport you from the white sands of the Caribbean to the distant shores of the Orient in one mouthwatering bite. Major Mari-Bases are water based and can be used for much more than just marinating. They can be added to stir fry’s, pizzas, as a base for sauces, dressings and dips, fantastic in salads or even to enhance soups and fillings. Our focus is on convenience, flexibility and authentic flavour. ” comments David Bryant, Managing Director of Major International.
Other marinades in the Mari-Base range include piri piri, tandoori, oriental, caribbean jerk, thai, barbecue, fajita, moroccan, and honey, lemon and mustard. Not only are all the marinades cost effective, they are suitable for vegetarian dishes, gluten free and freeze thaw stable.
Major only use the finest ingredients to deliver exceptional aromas, once enjoyed there will be no turning back. They are constantly developing a versatile product range because every busy chef deserves a little help.
Mari-Bases are cost effective, versatile, suitable for vegetarian dishes and freeze thaw stable.
For further information on Major Mari-Base marinades, product specifications, samples and recipe ideas call our Customer Services free on 0800 58 77 333 or visit our website at www.majorint.com
