Now on the menu @Karpendonk: Fresh Mackerel, Basil, Local Goat Cheese, Infused Watermelon, Gazpacho of Watermelon & Tomato.

Now on the menu @Karpendonk: Fresh Mackerel, Basil, Local Goat Cheese, Infused Watermelon, Gazpacho of Watermelon & Tomato.
Restaurant Karpendonkse Hoeve

Restaurant Karpendonkse Hoeve

Head Chef 19th July 2018

Now on the menu @Karpendonk: Fresh Mackerel, Basil, Local Goat Cheese, Infused Watermelon, Gazpacho of Watermelon & Tomato.