OYSTER WITH UNI, SRIRACHA CREAM, APPLE GRANITA AND NUOC CHAM

Michelle Tran

Michelle Tran

Student Chef 17th October 2016
Michelle Tran

Michelle Tran

Student Chef

OYSTER WITH UNI, SRIRACHA CREAM, APPLE GRANITA AND NUOC CHAM

I was craving oyster. Then I saw sea urchin at the market. So I thought to myself, hey how about combining them together. I wanted this dish to have a little Asian influence. Therefore I paired it with nuoc cham, which is Vietnamese fish dipp...

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