Pan-roasted halibut, mussel and winter vegetable ragout, aerated potato, potato skin crumble

Pan-roasted halibut, mussel and winter vegetable ragout, aerated potato, potato skin crumble
Alan Higgins

Alan Higgins

Executive Chef 21st February 2019

Pan-roasted halibut, mussel and winter vegetable ragout, aerated potato, potato skin crumble