panfried seabass-nduja puree/crumbs-sundried cherry tomatoes/concasse-thai basil-nasturtium

panfried seabass-nduja puree/crumbs-sundried cherry tomatoes/concasse-thai basil-nasturtium
Rheberson Britto

Rheberson Britto

Sous Chef 10th February 2019

panfried seabass-nduja puree/crumbs-sundried cherry tomatoes/concasse-thai basil-nasturtium