Poached Loch Duart salmon with Pink Fir & Vitelotte potato salad and agretti

Poached Loch Duart salmon with Pink Fir & Vitelotte potato salad and agretti
Mark Reid

Mark Reid

Head Chef 15th June 2021
Mark Reid

Mark Reid

Head Chef

Poached Loch Duart salmon with Pink Fir & Vitelotte potato salad and agretti

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