Rhubarb tartlet. Shortcrust, compote, fluid gel, creme patiserie, fruit leather, fresh rhubarb.

Rhubarb tartlet. Shortcrust, compote, fluid gel, creme patiserie, fruit leather, fresh rhubarb.
Rebecca Ackers

Rebecca Ackers

Sous Chef 18th July 2021
Rebecca Ackers

Rebecca Ackers

Sous Chef

Rhubarb tartlet. Shortcrust, compote, fluid gel, creme patiserie, fruit leather, fresh rhubarb.

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