Roast corn fed chicken, celeriac fondent, purée, crispy chicken skin and truffle. Roast chicken and lemon thyme dressing. Rock samphire. Served with a side of chicken, spinach and truffle mac and cheese

Roast corn fed chicken, celeriac fondent, purée, crispy chicken skin and truffle. Roast chicken and lemon thyme dressing. Rock samphire. Served with a side of chicken, spinach and truffle mac and cheese
Roast corn fed chicken, celeriac fondent, purée, crispy chicken skin and truffle. Roast chicken and lemon thyme dressing. Rock samphire. Served with a side of chicken, spinach and truffle mac and cheese
David Hall

David Hall

Executive Head Chef 2nd February 2020
David Hall

David Hall

Executive Head Chef

Roast corn fed chicken, celeriac fondent, purée, crispy chicken skin and truffle. Roast chicken and lemon thyme dressing. Rock samphire. Served with a side of chicken, spinach and truffle mac and cheese

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