Rose and cardamon cheesecake with pistachio mirangues.

Rose and cardamon cheesecake with pistachio mirangues.
Joe mitchell

Joe mitchell

Apprentice Chef 8th October 2019
Joe mitchell

Joe mitchell

Apprentice Chef

Rose and cardamon cheesecake with pistachio mirangues.

Built by Chefs. Powered by You.

For 17 years, The Staff Canteen has been the meeting place for chefs and hospitality professionals—your stories, your skills, your space.

Every recipe, every video, every news update exists because this community makes it possible.

We’ll never hide content behind a paywall, but we need your help to keep it free.

If The Staff Canteen has inspired you, informed you, or simply made you smile, chip in £3—less than a coffee—to keep this space thriving.

Together, we keep the industry connected. Together, we move forward.