Rose of Roastbeef medium rare, Portwine-Raspberry Gel, yellow Lentils salad, pickled Hokkaido pumpkin, green asparagus, black olives, frisee, herbs

Rose of Roastbeef medium rare, Portwine-Raspberry Gel, yellow Lentils salad, pickled Hokkaido pumpkin, green asparagus, black olives, frisee, herbs
Sebastian Neiderhell

Sebastian Neiderhell

Sous Chef 12th November 2019

Rose of Roastbeef medium rare, Portwine-Raspberry Gel, yellow Lentils salad, pickled Hokkaido pumpkin, green asparagus, black olives, frisee, herbs