Seared Irish beef tataki, pickled shemiji mushrooms, pickled shallot, Shisho cress, mooli.

Seared Irish beef tataki, pickled shemiji mushrooms, pickled shallot, Shisho cress, mooli.
Thomas Greig

Thomas Greig

Chef Patron 9th February 2020
Thomas Greig

Thomas Greig

Chef Patron

Seared Irish beef tataki, pickled shemiji mushrooms, pickled shallot, Shisho cress, mooli.

Built by Chefs. Powered by You.

For 18 years, The Staff Canteen has been the meeting place for chefs and hospitality professionals—your stories, your skills, your space.

Every recipe, every video, every news update exists because this community makes it possible.

We’ll never hide content behind a paywall, but we need your help to keep it free.

If The Staff Canteen has inspired you, informed you, or simply made you smile, chip in £3—less than a coffee—to keep this space thriving.

Together, we keep the industry connected. Together, we move forward.