Seared Scottish King Scallops/ Carrot, Rosemarry & Orange Purèe/ Torched Orange & Spring onion Salad/ Carrot Crisps/ Rob Royd Farm SmokedBacon Crumbs.

Seared Scottish King Scallops/ Carrot, Rosemarry & Orange Purèe/ Torched Orange & Spring onion Salad/ Carrot Crisps/ Rob Royd Farm SmokedBacon Crumbs.
Zong Tang

Zong Tang

Executive Chef 3rd September 2018

Seared Scottish King Scallops/ Carrot, Rosemarry & Orange Purèe/ Torched Orange & Spring onion Salad/ Carrot Crisps/ Rob Royd Farm SmokedBacon Crumbs.