Slow Cooked Pork Fillet with Celeriac, Stornaway Blackpudding and Quail Egg

Slow Cooked Pork Fillet with Celeriac, Stornaway Blackpudding and Quail Egg
Paul Gunning

Paul Gunning

Executive Chef 5th July 2017
Paul Gunning

Paul Gunning

Executive Chef

Slow Cooked Pork Fillet with Celeriac, Stornaway Blackpudding and Quail Egg

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