Squid salad, confit egg, sorghum and squid ink, wild garlic oil,wild garlic flowers

Squid salad, confit egg, sorghum and squid ink, wild garlic  oil,wild garlic  flowers
Mwai Ndungu

Mwai Ndungu

Sous Chef - Executive 22nd April 2016
Mwai Ndungu

Mwai Ndungu

Sous Chef - Executive

Squid salad, confit egg, sorghum and squid ink, wild garlic oil,wild garlic flowers

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