“The rock pool” Chocolate ganache, pebbles, pistachio “moss” sponge, chocolate sand, passion fruit caviar, chocolate sorbet , squid ink meringue

“The rock pool”
Chocolate ganache, pebbles, pistachio “moss” sponge, chocolate sand, passion fruit caviar, chocolate sorbet , squid ink meringue
Anthony Wright

Anthony Wright

Head Chef 3rd March 2019

“The rock pool” Chocolate ganache, pebbles, pistachio “moss” sponge, chocolate sand, passion fruit caviar, chocolate sorbet , squid ink meringue