Turkish bread | Mushroom in balado sauce | Baby spinach | Avocado | Poached egg | Balsamic reduction | Spiced toasted desiccated coconut

Turkish bread | Mushroom in balado sauce | Baby spinach | Avocado | Poached egg | Balsamic reduction | Spiced toasted desiccated coconut
Christian Manoach

Christian Manoach

Executive Chef 22nd February 2017
Christian Manoach

Christian Manoach

Executive Chef

Turkish bread | Mushroom in balado sauce | Baby spinach | Avocado | Poached egg | Balsamic reduction | Spiced toasted desiccated coconut

Built by Chefs. Powered by You.

For 18 years, The Staff Canteen has been the meeting place for chefs and hospitality professionals—your stories, your skills, your space.

Every recipe, every video, every news update exists because this community makes it possible.

We’ll never hide content behind a paywall, but we need your help to keep it free.

If The Staff Canteen has inspired you, informed you, or simply made you smile, chip in £3—less than a coffee—to keep this space thriving.

Together, we keep the industry connected. Together, we move forward.