Warm asparagus spears, pork rillette, fried egg, gratinated cheese, wild garlic mayonnaise

Warm asparagus spears, pork rillette, fried egg, gratinated cheese, wild garlic mayonnaise
Alan Higgins

Alan Higgins

Executive Chef 2nd May 2019

Warm asparagus spears, pork rillette, fried egg, gratinated cheese, wild garlic mayonnaise