What Dessert Looks like at a Former 3 Michelin Star Omakase Restaurant #food #sushi #restaurant

The Staff Canteen

The Staff Canteen

Editor 11th February 2025
The Staff Canteen

What Dessert Looks like at a Former 3 Michelin Star Omakase Restaurant #food #sushi #restaurant

The Araki in London, a former 3-Michelin-starred omakase restaurant renowned for its unparalleled sushi craftsmanship. Join Marty Lau as he indulges in a beautifully presented sweet finale, showcasing the delicate artistry and precision of Japanese fine dining. From intricate plating to perfectly balanced flavors, this dessert is a testament to the restaurant’s legacy of excellence. Don’t miss this rare glimpse into the world of luxury dining!

Small Contribution. Big Impact.

The Staff Canteen has always been more than a website—it’s a community, built by and for hospitality. We share the wins, the challenges, the graft, and the inspiration that keeps kitchens alive.

We believe in staying open to everyone, but creating this content takes real resources. If you’ve ever found value here—whether it’s a recipe, an interview, or a laugh when you needed it most—consider giving just £3 to keep it going.

 

A little from you keeps this space free for all. Let’s keep lifting the industry, together.