Search results: Chefsplating

26 results

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28/03/22

Foie Gras & Confit Duck Leg Tart Strawberry & Balsamic Glaze / Compressed Strawberries...

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17/04/22

Citrus cured salmon. Roselle beetroot puree / pickled beetroot rose / salt baked...

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03/11/23

Line Caught Cod | Shetland Mussels | Green Courgette | Dill oil | Salty Fingers |...

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04/03/22

Foie Gras & Duck Leg Terrine.Compressed Strawberries / Strawberry & Balsamic Glaze,...

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