Search results: Our Farm

44 results
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Tommy Banks’s The Abbey Inn named best place for a Sunday roast in UK

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Aktar Islam, chef owner, Opheem: Having two Michelin stars ‘important’ for Birmingham

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David Taylor, Chef/Director, Grace & Savour “How do we build teams? How do we build...

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Chef Roy Ner and Aussie Beef & Lamb Host ‘An Aussie Culinary Journey’ to Celebrate One...

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NEW ZEALAND’S PURE SOUTH BEEF SCOOPS HAT TRICK AND ‘BEST IN CLASS’ AT BRITISH PIE AWARDS

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The Sportsman in Seasalter, Kent is awarded Restaurant of the Year by the Good Food...