The competition involves contestants rolling and cooking ten sausage rolls in allocated time slots in the pub kitchen then serving them up.
The judges this year are: returning judge food critic Charles Campion, head chef and owner of the Sticky Walnut, Gary Usher, winner of The Great British Bake Off 2010 Edd Kimber and runner up of Celebrity Masterchef 2014 Charley Boorman.
Last year’s winner was Chris Brumby from Ben’s Canteen in Battersea with his all day breakfast sausage roll with bloody Mary shot.
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