much people wanted to help. CCLG does such good work – what they do is incredible – and there's a lot of people who really do want to contribute.
“We received some lovely messages the next day saying if there's ever anything like it again, they'd love to come and support it.”
While the focus of the night was on fundraising and raising awareness of CCLG and children’s and young people’s cancer, Warren also cherished the experience of being back in the kitchen with friends, adding: “They're my mates and I've known them for 30 years. They all gave up their time and genuinely enjoyed it.
“We had a really good night in the kitchen, it was a lot of fun. It was quite nostalgic to be in a kitchen with those guys. Everyone started telling stories from back in the day.”
“We hatched it as a bit of a small plan and then it kind of grew and grew. But you don't really know what people are willing to do for you until you ask.
“I'd love to say a special thank you to Dominic Teague, who was incredible in helping organise and putting things together, along with everyone at One Aldwych. It wouldn't have been possible without them.
“There are so many people, too many to mention. All the chefs, who are all very busy guys and took time out of their day. I’m very, very thankful for that.
“Emma, who works with me here [at Tom Kerridge]. She was phenomenal. Phoebe, our content executive, was brilliant.
“The suppliers who gave us stuff for free or at cost, everyone who donated to the auction. There were so many other people who volunteered to get involved, too.”
Juliet Horner from CCLG added: “This special evening is a shining example of how, together, we can make a meaningful impact. The funds raised will help us continue to support vital research for children and young people with cancer.”
To donate to Warren’s cause, click here.
Written by abi kinsella
