Our Top Ten Instagram Images July 2019!

The  Staff Canteen

The Staff Canteen

Editor 9th August 2019

Here at The Staff Canteen, we love celebrating our members' work, so each month we put together a list of July's top 10 Instagram posts.

Of the most liked chef images we've selected, the top three will win a TSC mug.

1. Tomato water jelly, sweet tomatoes and basil by Rory Lovie (@chefrorylovie)

https://www.thestaffcanteen.com/public/js/tinymce/plugins/moxiemanager/data/files/00 July 2019 Insta images/Tomato Water Jelly%2C Sweet Tomatoes%2C Basil.jpeg

2. Hake, sea lettuce, roast new potatoes and chive butter sauce by Gareth Jenkins (@garethleighjenkins

https://www.thestaffcanteen.com/public/js/tinymce/plugins/moxiemanager/data/files/00 July 2019 Insta images/Hake%2C sea lettuce%2C roast new potatoes%2C chive butter sauce by Gareth Jenkins.jpeg

3. Lightly smoked and seared duck breast, duck leg and baby turnip triangoli, baby turnip purée, charred duck fat shallot, cassis and black currant sauce by Owen Morrice (@chef_morrice)

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4. Brown sugar glazed pork belly, seared scallops, grilled apples, smoked celeriac puree and jus by Simon Higgins (@simon_higgins_chef)

https://www.thestaffcanteen.com/public/js/tinymce/plugins/moxiemanager/data/files/00 July 2019 Insta images/Brown sugar glazed pork belly. Seared scallops%2C grilled apples%2C smoked celeriac puree%2C jus..jpeg

5. Pan-fried cod, saffron mash, beer batters mussels, sea vegetables, warm tartare sauce by Dave Hall (@davejohnhall

https://www.thestaffcanteen.com/public/js/tinymce/plugins/moxiemanager/data/files/00 July 2019 Insta images/Pan fried cod%2C saffron mash%2C beer batters mussels%2C sea vegetables%2C warm tartare sauce.jpeg

6.  Confit trout, dill emulsion, confit tomatoes and watercress by Pierre Schaeffer (@pierre.le.chef)

https://www.thestaffcanteen.com/public/js/tinymce/plugins/moxiemanager/data/files/00 July 2019 Insta images/Confit trout%2C dill emulsion%2C confit tomatoes and watercress by Pierre Schaeffer.jpeg

7. Lamb, feta, courgette and peas by Sean Kelly (@stationroadlochness

https://www.thestaffcanteen.com/public/js/tinymce/plugins/moxiemanager/data/files/00 July 2019 Insta images/Lamb%2C Feta%2C Courgette%2C Pea.jpeg

8. Confit duck, miso bone jus, pickled kumquat, genmai-cha and lotus root by Belinda Barrett (@belindaflorence_)

https://www.thestaffcanteen.com/public/js/tinymce/plugins/moxiemanager/data/files/00 July 2019 Insta images/Confit Duck%2C Miso Bone Jus%2C Pickled Kumquat%2C Genmai Cha and Lotus Root.jpeg

9. Pan-fried wild sea bass, saffron risotto, tomato basil and burrata salad by Owen Morrice (@chef_morrice)

https://www.thestaffcanteen.com/public/js/tinymce/plugins/moxiemanager/data/files/00 July 2019 Insta images/Pan fried wild sea bass%2C saffron rissotto%2C tomato basil and burrata salad..jpeg

10. Bbq pork fillet, honey glazed belly, black pudding, crackling, celeriac apple puree and jus by Simon Higgins (@simon_higgins_chef)

https://www.thestaffcanteen.com/public/js/tinymce/plugins/moxiemanager/data/files/00 July 2019 Insta images/Bbq pork fillet Honey glazed belly%2C black pudding%2C crackling%2C celeriac apple puree%2C jus..jpeg

If you want to feature in August's Instagram Top Ten, keep posting your great pictures on your Chef+ profile and we'll share the best!

>>> The Chef+ app is free to download. 

   

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The  Staff Canteen

The Staff Canteen

Editor 9th August 2019

Our Top Ten Instagram Images July 2019!