18 regional finalists were whittled down to just six following the cook off. The six finalists are:
Martin Carabott, Luca Restaurant, Clarkenwell, London
Michael Cruickshank, Bohemia, St Helier, Jersey
Scott Dineen, BaxterStorey, London
Oliver Downey, Fera at Claridge’s, Mayfair, London
Luke Selby, Dabbous, London
Matthew Whitfield, The Driftwood Hotel, Portscatho, Cornwall
The six finalists will now compete in the final for the title of Roux Scholar 2017 at Westminster Kingsway College, London on April, 10. The winner will be announced at a prestigious award ceremony at The Langham, London, that same evening.
Three Michelin starred chef, Anne-Sophie Pic will head the panel of judges as honorary president alongside joint chairmen Alain and Michel Roux Jr who will be joined by James Martin, David Nicholls, Brian Turner, head scholar Andrew Fairlie as well as previous winners Simon Hulstone, Sat Bains and André Garrett.
Fans of the Roux Scholarship are invited to join the Roux family, online via LIVE link to watch the award ceremony, as the action unfolds. You will be able to access the live link from 7pm on Monday, April 10 via www.rouxscholarship, YouTube and twitter.