The Staff Canteen Live 2018 at Hotelympia

The Staff Canteen Live 2018 at Hotelympia, in association with Westlands, will showcase an incredible array of some the UK’s top chefs including Sat Bains, Paul Ainsworth, Ashley Palmer-Watts, Pip Lacey and Matt Worswick.

The four day event allows you to get up close and personal with your all time favourite chefs including Dan Doherty, Gareth Ward, John Williams, Jonny Glass and John Freeman.

When is The Staff Canteen Live 2018 at Hotelympia?

The Staff Canteen Live 2018 at Hotelympia will take place between March 5-8, 2018 and marks our second appearance at the UK's largest foodservice and hospitality event, having held our live show there two years earlier. A total of 16 chefs will recreate some of their top recipes in front of a live audience where they will also be sharing their extensive knowledge and culinary experience.

What is Hotelympia?

Hotelympia is considered the UK's largest foodservice and hospitality event. For 2018 the show aims to equip visitors with products, trends and innovations to develop their businesses. It is the place to source new products from the great volume and variety of suppliers. Hotelympia is also set to unveil a variety of new exhibitors, attractions and business opportunities.
In 2016, we were voted the most visited feature and most useful feature at the show.

The Staff Canteen Live 2018 at Hotelympia, in association with Westlands, will showcase an incredible array of some the UK’s top chefs including Sat Bains, Paul Ainsworth, Ashley Palmer-Watts, Pip Lacey and Matt Worswick. The four day event allows you to get up close and personal with your all time favourite chefs including Dan Doherty, Gareth Ward, John Williams, Jonny Glass and John...