Find the latest hospitality news, chef interviews, podcasts and industry guides all in one place. Take a look at which chef is leaving their role, who is opening the most anticipated new restaurant and join in the debate with our weekly topical editorials. You can also read blogs written by our members for our members.
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Michelin Keys 2025: UK hotels recognised for exceptional stays
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The Staff Canteen Live 2025: exclusive networking lunch for CCS
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André Garrett named culinary director at Claude Bosi Group
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"You learn so much just travelling through different cultures"
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“We thank Gary for his long service and his great contribution to mentoring the next...
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Great British Menu 2022 chefs: Mark Aisthorpe, North East and Yorkshire heat