Find the latest hospitality news, chef interviews, podcasts and industry guides all in one place. Take a look at which chef is leaving their role, who is opening the most anticipated new restaurant and join in the debate with our weekly topical editorials. You can also read blogs written by our members for our members.
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The Fat Duck alumni: The originals – era of innovation
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Oncore by Clare Smyth to close after four years
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Seasonality, foraging and flavour: Jason Christie at The Crown Inn
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Scottish Michelin Guide chef fined for racial abuse of taxi driver
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James Sommerin partners with TfW to redefine train dining
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Bryan Webb set to begin residency at Michelin-recognised restaurant
