Grouse, Blackberry, Cocoa, Chard

Wild Harvest UK

Wild Harvest UK

Standard Supplier 6th October 2016

Grouse, Blackberry, Cocoa, Chard

Grouse is a rich and delicious meat, so it's no wonder grouse recipes are so varied in style and flavour. Take a look at the following Grouse, Blackberry, Cocoa, Chard recipe as tried and tested by our professional chefs.

Ingredients

  • Grouse:
  • 1 Grouse
  • 20ml Grouse Sauce
  • 6pc Muscat Grapes
  • 3 Blackberry’s in number
  • 100grams blackberries puree
  • 20grams cocoa Powder
  • 1 sprig Bronze Fennel
  • 3pc Nasturtisum cress
  • 100grams sautéed Rainbow Chard
  • 100g Muscat Grape Juice
  • 1 gram agar agar
  • 1 Bronze Gelatine Sheet

Method

See video