Salad
- Dandelion greens
- Pomelo segments
- Stilton, crumbled
- Walnut halves and pieces, raw.
Dandelion, pomelo, Stilton and walnut salad.
Anthony Humpage
28th January 2024
Dandelion, pomelo, Stilton and walnut salad.
10 min
Greens, fruit, cheese and nut salad tossed in a flavoured vinaigrette
Ingredients
Dressing
- 2 parts extra virgin olive oil
- 1 part rich balsamic
- freshly ground black pepper
- Grey Poupon
- garlic paste
Method
Salad
Wash and trim dandelion leaves, remove tough stalks. Tear or cut into bite-sized pieces. Cut pomelo segments to bite-sized pieces, add to leaves. Add crumbled Stilton and walnuts. Pour over dressing, toss well and serve.
Mix dressing ingredients together, seasonings to taste. I do not salt my dressings. Whisk or blend until fully emulsified.
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