Celebrate National Noodle Month at Golden Dragon Restaurant

Jamie Burnett

Jamie Burnett

Other 26th February 2019
Jamie Burnett

Celebrate National Noodle Month at Golden Dragon Restaurant

The tastiest month of the year is around the corner and there is no better place to celebrate it than at Golden Dragon Restaurant. National Noodle Month will take place throughout March 2019 with Golden Dragon serving up some delicious noodles for you to try!

Indulge in a range of noodle dishes starting from £5.80, including Fried Noodles with Mixed Seafood; Fried Noodles with Shredded Pork; Fried Noodles with Mixed Meat with Seafood; Braised Yee Mein Noodles with Straw Mushrooms; and Plain Pan Fried Noodles.

Golden Dragon also has two Chef Special noodle dishes, Braised Seafood E-Fu Noodles in Abalone Sauce and Aubergine & Wild Mushroom with Fried Ho-Fun.

The stylish restaurant prides itself on offering the finest authentic Cantonese cuisine. Golden Dragon is famed for its duck which it offers in a variety of ways including the traditional Roast Peking Duck and Aromatic Crispy Duck. The sleek restaurant boasts a large BBQ area which is fired up each morning so that chefs can expertly cook everything on site. Guests can rest assured that all the dishes are prepared fresh that day by skilled Cantonese chefs with over 30 years of experience.

Since its opening the restaurant has proven popular with Chinese and Londoners alike. The Colindale hotspot is perfect for large groups and traditional Chinese-style banqueting, as well as couples seeking a more intimate experience.

Golden Dragon serves an extensive wine list, plus a fine wine section as well as a vast tea menu with an impressive range of teas, which are stored in a traditional Chinese tea chest behind the bar.

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