The Gannet Restaurant Manager, Kevin Dow, talks about his role and Scotch Lamb

QMS

QMS

Standard Supplier 19th April 2017

The Gannet Restaurant Manager, Kevin Dow, talks about his role and Scotch Lamb

Kevin Dow, who is Restaurant Manager at The Gannet in Glasgow talks about his role, looking after guests and the impact of images taken by customers which are posted on social media. He also talks about Scotch Lamb and what wine he would pair it with.

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