Desserts... I’ve never been. Pastry chef, or irked tht side of the Kitchen. But since coming to Mallorca I’ve had to learn quickly. It’s been a challenge, and I’ve loved every minute.

Desserts... I’ve never been. Pastry chef, or irked tht side of the Kitchen. But since coming to Mallorca I’ve had to learn quickly. It’s been a challenge, and I’ve loved every minute.
Piers Dawson

Piers Dawson

Executive Chef 3rd September 2018

Desserts... I’ve never been. Pastry chef, or irked tht side of the Kitchen. But since coming to Mallorca I’ve had to learn quickly. It’s been a challenge, and I’ve loved every minute.